We’re excited to launch our new vegetarian, vegan, gluten-free and seafood dishes. These diverse products join our existing range of meat-free and free-from starters, sharers and main meals, helping you offer a varied and inclusive menu.

With vegans and vegetarians expected to make up a quarter of the population by 2025 and flexitarians even more than that, it’s vital to ensure you appeal to this growing section of the population.

Our new range makes offering an on-trend menu quick and easy, with plant-based and free-from products so yummy they will be loved by everyone.

Check out the new dishes below.


BBQ Jackfruit Bites

Vegan | Gluten-free

These on-trend smoky BBQ bites are delicious served in a wrap or as the star of a Buddha bowl with a plethora of colourful veggies.


Pea and mint fritters

Pea & Mint Fritters

Vegan | Gluten-free

A blend of peas and edamame beans, these vibrant fritters are great on a bed of rocket with citrus vegan sour cream.


Spicy Sweetcorn Fritter

Spicy Sweetcorn Fritters

Vegan | Gluten-free

Try these vibrant sweetcorn fritters with spiced maple syrup and topped with thinly sliced spring onions, chilli flakes and mixed seeds.


Vegan Aromatic Garden Burger

Vegan Aromatic Garden Burger

Vegan | Gluten-free

Our best-selling Aromatic Garden Burger is now vegan and gluten-free! Enjoy in a gluten-free flatbread, topped with spiced red cabbage slaw and oat crème fraiche.


Mozzarella Pockets

Mozzarella Pockets

Vegetarian | Gluten-free

A moreish mix of mozzarella and cream cheese, these heavenly pockets are perfect served with a rich tomato sauce, pesto and fresh basil leaves.


Gluten-free Mac 'n' Cheese Bake

Gluten-Free Mac ‘n’ Cheese Bake

Vegetarian | Gluten-free

The ultimate comfort food, now gluten-free! Gluten-free pasta coated in a creamy, cheesy sauce.


Chipotle mac 'n' cheese croquettes

Chipotle Mac ‘n’ Cheese Croquettes


An indulgent treat of macaroni pasta in a Cheddar, Red Leicester, Monterey Jack and Mozzarella cheese sauce with a hint of smoky chipotle chilli, encased in a crisp breadcrumb coating.

New Gluten-Free Seafood Products

Alongside our new meat-free products, we’ve expanded our gluten-free seafood range. Our award-winning Headed & Gutted Coated Whitebait is now gluten-free so even more people can enjoy it. Plus try our new luxurious melt-in-the-middle, gluten-free Salmon, Haddock & Asparagus Fishcakes.

Gluten-Free MSC H&G Coated Whitebait

Gluten-free | MSC Certified

MSC-certified whitebait coated in a fine crispy gluten-free crumb – headed and gutted for those who don’t like to eat whole fish.


Salmon, Haddock & Asparagus fishcakeSalmon, Haddock & Asparagus Fishcakes

Gluten-free | MSC Certified Ingredients

Melt-in-the-middle MSC haddock, salmon and asparagus fishcake, filled with a rich, creamy tarragon sauce, coated in gluten-free breadcrumbs flecked with flax seeds and parsley.

To get our latest vegetarian, vegan, gluten-free and seafood products on your menu contact us on 01626 837 650 or [email protected].