For someone who is gluten-intolerant, eating out with friends and family isn’t straightforward. Putting trust in other people to provide free-from food can cause concern.
Our gluten-free products are accredited by Coeliac UK, giving you peace of mind when providing free-from options. Most of our dishes have options to oven-bake, further helping to prevent cross-contamination.
If you don’t have space back of house for a separate gluten-free fryer, try oven-baking for products that are normally fried. This will help to prevent any cross-contamination from oil in your fryer