The Future is in Frozen
Frozen food producer Paramount 21 based in Heathfield, Devon has successfully completed its £1 million factory extension following support and grant funding from the European Fisheries Fund. The Devon Company manufactures premium seafood products to the Catering and Foodservice Industry, supplying independent wholesalers, large distribution chains and major operators in the restaurant, pub and hotel sector. The company is continuing to see steady growth despite the chilly economic climate and is excited about its new manufacturing capabilities which will open up new markets for the business. “This will house a new frying line which will enable us to extend our range of added value seafood products such as Fishcakes, Goujons, and West Country Whitebait Fillets.” MD Ali Hannaford
Founded in 1988 by Ali Hannaford, the business started out with a kitchen table and a telephone and has since grown to employ over 56 staff, won multiple industry awards and achieved Beacon status. The company has recently invested further resource towards its NPD and Sales & Marketing departments ensuring a strategic structured approach to its brand, product development and continued sucess. Over the last few months the company has been shortlisted for a EEF Future Manufacturing Award, become an area finalist for the HSBC 2010 Business Thinking Awards and a finalist in the West Country 2010 Business Challenge Awards.


